{"id":3621,"count":38,"description":"Spanish food may be best known for paella and tapas but there's a lot more to try! Spanish recipes are all about using a few great ingredients for delicious results!\r\n\r\nSpain may be a relatively small country by global standards, but it has a wide variety of food. Coastal regions use more seafood while inland is more meat-based. There are stews like\u00a0Catalan fish stew<\/a>\u00a0and\u00a0fabada Asturiana<\/a>, roasts and larger dishes like paella and\u00a0fideua<\/a>to enjoy with others as a main.\r\n\r\nThen there are tapas dishes that are perfect for bar-hopping, or put a few together to make a meal. I\u2019d suggest starting with\u00a0what are tapas<\/a>\u00a0and add some simple ideas like\u00a0pan con tomate<\/a>\u00a0and\u00a0Spanish garlic shrimp<\/a>. Having lived in Spain a couple times, it will always be a favorite and that\u2019s reflected in the number of dishes you\u2019ll find here. Included within this are some Catalan regional dishes.","link":"https:\/\/www.carolinescooking.com\/international\/spanish-food\/","name":"Spanish recipes","slug":"spanish-food","taxonomy":"category","parent":576,"meta":[],"yoast_head":"\nSpanish recipes Archives - Caroline's Cooking<\/title>\n<meta name=\"description\" content=\"Spanish food may be best known for paella and tapas but there's a lot more to try. 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