Seafood recipes Archives - Caroline's Cooking

Crawfish etouffee

Caroline's Cooking — Thu, 01 Feb 2024 12:44:56 +0000

Crawfish etouffee is a classic Louisiana dish - this version is a little lighter than some but still full of the fantastic classic flavors. A comforting seafood stew, it's a delicious dinner whether as part of Mardi Gras celebrations or any time. At this time of year in particular, comfort foods are often top of the...

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Malabar prawn curry (Malabar shrimp)

Caroline's Cooking — Mon, 28 Aug 2023 11:00:00 +0000

Malabar prawn curry (Malabar shrimp curry) is a deliciously flavorful Indian seafood dish. It's on the less spicy side but with lots of wonderful aromatics, tangy tamarind and smooth, creamy coconut. And as a bonus, this tasty meal is quick to make too. Indian cuisine is probably one of the first I discovered and explored that...

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Fiskefrikadeller (Danish fish cakes)

Caroline's Cooking — Mon, 03 Jul 2023 11:00:00 +0000

Fiskefrikadeller are simple Danish fish cakes packed with tender fish (typically cod), a touch of bright lemon and herbs and a splash of cream for an extra smooth texture. Easy to make, light and delicately flavored. Tasty as a main or snack, especially with some remoulade on the side. Fish cakes, or similar fritters made...

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Sicilian swordfish with olives and capers (pesce spada alla ghiotta)

Caroline's Cooking — Tue, 23 May 2023 13:58:22 +0000

This Sicilian swordfish with olives and capers is a deliciously bright combination of tender fish in a tomato-based sauce. The slightly briny flavors of the olives and capers contrast with the sweeter onion and tomatoes. And what's more, it's so easy to make. As a child, I was lucky enough to visit various places in...

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Crab pasta

Caroline's Cooking — Mon, 13 Mar 2023 11:00:00 +0000

Crab pasta is incredibly quick and easy, but also wonderfully fresh, delicately flavored and thoroughly delicious. A great quick meal. This simple seafood pasta is one that evolved from a visit to the local farmer's market when we lived in London. I have always loved crab, and as a child my dad would get dressed...

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Persian herb rice with fish - sabzi polo ba mahi

Caroline's Cooking — Mon, 06 Mar 2023 10:00:00 +0000

Persian herb rice with fish, sabzi polo ba mahi, is a popular dish served for Nowruz, making use of fresh herbs that are a big part of the celebration. It's also a tasty, fresh and healthy meal that's delicious any time. This post may contain affiliate links, where we earn from qualifying purchases. See more...

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Creole jambalaya

Caroline's Cooking — Mon, 20 Feb 2023 10:00:00 +0000

Jambalaya is a classic Louisiana rice dish, packed with lots of wonderful flavors. With chicken, shrimp, andouille sausage and plenty colorful veg, this Creole jambalaya is a flavorful, comforting meal. You would maybe think that as someone who lived in Spain and has tried paella in pretty much all it's forms there (such as fideua...

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Cullen skink (smoked haddock chowder)

Caroline's Cooking — Thu, 19 Jan 2023 14:44:45 +0000

Cullen skink might sound like an odd name, but you'll soon set that aside when you start eating this hearty Scottish smoked haddock chowder. Just a few humble ingredients become comfort food in a bowl. Scottish food might not be that well known, but it has some great dishes that are worth trying, from staples...

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Celeriac remoulade, pan seared scallops and chorizo

Caroline's Cooking — Mon, 28 Nov 2022 11:00:00 +0000

Celeriac (also called celery root) makes a deliciously simple salad as celeriac remoulade that pairs perfectly with pan-seared scallops. Some crisped chorizo round this out into a flavorful, elegant but quick and easy meal. I've loved scallops for a long time and they are always something I am drawn to if I see them on...

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Mussels in white wine (moules marinières)

Caroline's Cooking — Mon, 10 Oct 2022 11:00:00 +0000

Mussels in white wine (moules marinières) is an incredibly simple and easy dish to make, but oh so delicious. It's quick, inexpensive, light and tasty. Perfect to enjoy again and again. Mussels are one of those often overlooked seafoods, I think. They aren't quite as fancy as scallops, but still feel a little intimidating that...

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Salmon tacos

Caroline's Cooking — Thu, 07 Apr 2022 11:00:00 +0000

These salmon tacos are easy to make and full of fresh flavors from the chunky avocado salsa and simple slaw. Bright, light and delicious any night of the week! Growing up in the UK, we didn't have Mexican food when I was young. And even once I was introduced to it, fajitas became our go-to....

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Pineapple shrimp curry (Nyonya-style)

Caroline's Cooking — Thu, 10 Mar 2022 11:00:00 +0000

This pineapple shrimp curry is packed with sweet and spicy flavor. It's slightly adapted from a traditional Malaysian Nyonya curry to be that bit quicker and easier, but just as delicious. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. When friends of ours moved...

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Tandoori shrimp (prawns)

Caroline's Cooking — Mon, 17 May 2021 10:00:00 +0000

These tandoori shrimp are marinated in a spiced yogurt mixture then grilled to give a delicious flavor. They're great served simply with naan bread and chutneys, or make them part of a fuller meal. Shrimp (or prawns as I grew up knowing them in the UK) are one of those foods that I feel like...

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Poached salmon salad

Caroline's Cooking — Mon, 03 May 2021 10:00:00 +0000

This poached salmon salad is a tasty, light and quick meal. It comes together easily, can be adapted to taste and is perfect when you want something healthier or that avoids using the oven. For a while, salmon was the only fish that I could consistently get my elder son to eat as he seemed...

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Kedgeree (smoked haddock, rice and lentils)

Caroline's Cooking — Thu, 30 Jan 2020 11:00:35 +0000

Kedgeree is a hearty and comforting mix of smoked fish and rice with curry flavors. It's a tasty dish that you could enjoy any time of day. I appreciate the name might not mean that much to a lot of people, but kedgeree is something that is worth getting to know as it's packed with...

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Pasta with Clams and Sausages

Caroline's Cooking — Fri, 01 Nov 2019 10:30:29 +0000

With a bit of a kick from the spicy sausage and delicate clams, all tied together with wine and garlic and delicious pasta, this pasta with clams and sausage is an easy fancy-feeling meal! This is a sponsored conversation written by me on behalf of Garofalo®. The opinions and text are all mine. If you're...

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Lobster ravioli

Caroline's Cooking — Thu, 17 Oct 2019 10:30:41 +0000

There's something special about homemade pasta, and these lobster ravioli are even more so than most. Even better, they're not actually that complicated or difficult. The result is delicately-flavored deliciousness! I'll be upfront on this, no one can argue that making your own pasta is anything like as quick as starting from a box of...

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Salmon poke bowl

Caroline's Cooking — Thu, 16 May 2019 10:30:00 +0000

If you're a fan of healthy, fresh ingredients and quick meals, this salmon poke bowl is perfect for you! So easy to make, it comes together in no time and has so many possibilities to customize. I'll admit, I've been sucked into a trend. Since my youngest started preschool a few months ago, the mornings...

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Sardinian fregola with clams

Caroline's Cooking — Fri, 19 Apr 2019 10:30:20 +0000

This Sardinian fregola with clams only uses a few ingredients but has such a wonderful flavor. It's easy to make, comforting but not too heavy, and a delicious meal any night of the week. I don't know if it's just that I've become aware of it more recently, but fregola seems to be gaining popularity...

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Shrimp creole

Caroline's Cooking — Tue, 26 Feb 2019 10:30:44 +0000

Shrimp Creole is a classic Louisiana dish that's quick & easy to make, and packed with flavor. Spice it up or down, these are flavors you're sure to love. We've had a bit of a wonderful development in the last few months in our house. After my eldest son initially ate a few different fish,...

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Chinese oven steamed fish

Caroline's Cooking — Fri, 18 Jan 2019 10:30:22 +0000

Steamed whole fish is a classic Chinese way to prepare it. But don't worry about not having a large steamer, you can make this delicious Chinese oven steamed fish with plain old foil. The result is wonderfully tender fish perfect any time. We love fish and are so grateful to have not one but two...

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Seared tuna and veggie bowl

Caroline's Cooking — Tue, 19 Jun 2018 11:09:25 +0000

Packed with simple, fresh ingredients, this seared tuna and veggie bowl is a great way to eat healthily without skimping on flavor. It's also easy to make, so win, win! I think I've mentioned before that I am not always that good in planning our meals. In general, I at least know what I'm going...

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Persian-style marinated fish with cacik

Caroline's Cooking — Fri, 01 Jun 2018 10:00:26 +0000

This Persian-style marinated fish is delicately, and deliciously flavored with a lightly spiced lime and yogurt marinade. It's easy to make and a wonderful change from plain old fish. This recipe was created in partnership with the dairy farm families of New England. This post may contain affiliate links, where we earn from qualifying purchases. See...

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Seared tuna sandwich with Asian sesame slaw

Caroline's Cooking — Fri, 18 May 2018 11:00:37 +0000

This seared tuna sandwich is easy to make and with bright, light, Asian-inspired flavors from a punchy wasabi mayo and sesame slaw. Great for a light meal or lunch. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. Not too long ago, I was in...

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Shrimp ceviche tostadas

Caroline's Cooking — Fri, 20 Apr 2018 10:00:08 +0000

Shrimp ceviche tostadas may be a little messy to eat, but it's definitely worth it. Fresh, citrusy shrimp and salad vegetables over crunchy corn tortillas is a delicious, and easy, combination. If you're a regular here, you might know I have a bit of a soft spot for ceviche. I've already shared a fish ceviche...

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Pasta puttanesca

Caroline's Cooking — Wed, 28 Feb 2018 12:00:27 +0000

Pasta puttanesca might not be as well known as some other Italian dishes, but it really should be. A little saltiness from anchovies and capers, a little heat from red pepper, fresh tomatoes and meaty tuna. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page....

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Taiwanese oyster omelette

Caroline's Cooking — Fri, 19 Jan 2018 11:00:32 +0000

If you've heard anything about Taiwanese food, oyster omelette is probably one of them. And even if not, this a deliciously unusual dish you should try. Quick to make and lots of flavor. When we went to Taiwan a few years ago, I read up on things a fair bit before we went so I...

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Crab ravioli

Caroline's Cooking — Fri, 20 Oct 2017 10:00:57 +0000

These crab ravioli are delicately flavored, with a smooth, creamy filling jam-packed with crab, wrapped in tasty homemade pasta. Yes they take a little bit of effort, but the prize is so worthwhile. As I kind of predicted, now that I have started making fresh pasta again, it wasn't long until I made some more....

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Kid-friendly salmon curry

Caroline's Cooking — Sun, 13 Aug 2017 09:00:16 +0000

This kid-friendly salmon curry has lots of flavor without the heat - perfect for little ones and grown ups alike. Plus it takes no time to cook and so is the perfect dinner for busy nights. Most of the time, I try to have the kids eating the same as us, but now and then...

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Korean sashimi rice bowl (hoedeopbap)

Caroline's Cooking — Fri, 14 Jul 2017 10:00:02 +0000

Think of you're favorite sashimi, with rice, crunchy salad and some Korean flavors and you've just about got a sense of how good this Korean sashimi rice rice bowl. Easy and delicious! I don't know about you, but the more places I go, the more new places I want to visit. Then the more dishes...

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Jerk spiced shrimp tacos

Caroline's Cooking — Fri, 16 Jun 2017 10:00:01 +0000

Spice marinated shrimp, a crunchy slaw and a sweet and creamy mango crema to top it all off - these jerk spiced shrimp tacos are so good (& easy too!). This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. There are some recipes that I...

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Lobster tacos

Caroline's Cooking — Tue, 25 Apr 2017 11:00:37 +0000

These lobster tacos are so incredibly quick to make, easy to adapt with your favorite additions, as well as light and fresh. In other words delicious! Its almost May, so it's definitely time to talk tacos! Funnily enough, I was tweaking some older posts recently and came across my salmon tacos. In that I wrote about how tacos...

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One pot Thai green curry shrimp

Caroline's Cooking — Fri, 21 Apr 2017 11:00:13 +0000

Thai green curry shrimp is such a classic, tasty meal that's easier to make with homemade sauce than you might think. Plus you can make you meal in one pan! This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. Thai green curry is the first...

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Baked swordfish and asparagus with lentils and chermoula

Caroline's Cooking — Sun, 19 Mar 2017 10:00:28 +0000

This baked swordfish and asparagus with lentils and chermoula is a restaurant-style meal that comes together quickly and easily. Delicious and healthy. As the weather is improving, I for one get more in the mood for lighter meals and spring produce. However it's not quite warm enough here for me to feel truly up for...

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Spanish black rice paella (arroz negro/arròs negre)

Caroline's Cooking — Wed, 01 Mar 2017 12:00:38 +0000

Spanish black rice paella (arroz nego/arròs negre) gets it's vibrant color from squid ink, but the flavor is delicate. Packed with seafood, it's a delicious meal. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. If you are a regular here, you wouldn't be surprised...

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Goan fish curry

Caroline's Cooking — Fri, 17 Feb 2017 12:00:13 +0000

This Goan fish curry is really easy to make, packed with flavor & spice, and ready in less than 30 minutes. A delicious dish that's way better than take out. I have a few cookbooks which I dip in to now and then when I have a few minutes to breathe. I used to use...

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Bacon lobster omelette

Caroline's Cooking — Mon, 06 Feb 2017 11:30:19 +0000

Whether you're looking for a tasty brunch or easy lunch/dinner, this bacon lobster omelette is easy to make but feels a little indulgent and special. I know the big tradition for Valentine's Day is to have a special dinner, but in many ways I think I would just as happily (if not more so) enjoy...

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Scallop pasta with garlic and white wine

Caroline's Cooking — Sun, 05 Feb 2017 11:00:28 +0000

Sometimes the best meals are some of the simplest, and this scallop pasta with garlic and white wine is definitely one of those. A quick, easy yet delicious dinner equally good for a special occasion or a busy night. When it comes to food for Valentine's day, I often think simple is best. Not many...

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19 seafood dishes perfect for the Feast of the Seven Fishes

Caroline's Cooking — Tue, 20 Dec 2016 11:30:51 +0000

I first came across the idea of the Feast of the Seven Fishes a year or two ago when I saw other bloggers posting recipes for it. Naturally, I had to look up to find out what it was all about. I was a little surprised when I read that it was a largely Italian-American...

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Fish pie (potato-topped fish bake)

Caroline's Cooking — Fri, 16 Dec 2016 12:00:26 +0000

Fish pie is a potato topped fish bake that's a British comfort food classic. Filled with fish and shrimp, topped with soft potatoes with a gentle crust. Easy to make, easy to enjoy. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. I'm pretty sure...

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Fish ragu pasta

Caroline's Cooking — Fri, 21 Oct 2016 11:30:48 +0000

Fish ragu pasta is a tasty, simple combination of a tomato and fish-based sauce over pasta. Vary the fish for a fuller or fresher flavor, but all delicious. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. So you could call this fish ragu pasta...

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Chard couscous stuffed fish (baked whole fish)

Caroline's Cooking — Fri, 16 Sep 2016 11:30:07 +0000

This chard couscous stuffed fish is a delicious take on baked whole fish. With a lemony undertone, this dish is flavorful and impressive looking too. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. If you read this blog regularly, you'll know that our household's...

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Spinach feta salmon burger

Caroline's Cooking — Fri, 19 Aug 2016 11:30:41 +0000

This spinach feta salmon burger makes a tasty, relatively healthy alternative to a traditional burger that's also really quick to make. Juicy, flavorful, so good. These salmon burgers are inspired by some I saw at Wholefoods a few weeks ago. While I didn't actually try the original, so I can't say if they are a...

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Lobster gnocchi

Caroline's Cooking — Sun, 31 Jul 2016 10:31:48 +0000

This lobster gnocchi combines delicious potato gnocchi with a hint of smooth goat's cheese in a flavorful, creamy lobster sauce. With delicate flavors, it's incredibly tasty. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. When it was announced that today's Sunday Supper was going...

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Miso tuna burgers

Caroline's Cooking — Sun, 24 Jul 2016 10:25:35 +0000

These miso tuna burgers are a delicious mix of fresh tuna, miso and soy, served on fluffy scallion pancakes with a flavorful wasabi-soy-miso sauce. So good! This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. I'm feeling fairly comfortable with my challenge to myself to...

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Banh mi-style soft shell crab sandwich

Caroline's Cooking — Fri, 17 Jun 2016 11:30:32 +0000

This Banh mi-style soft shell crab sandwich comes with a warning: it's not dainty and you might get messy. But in return, you get one of the most delicious sandwiches I think I've had. Plus it's easy to make, too. This post may contain affiliate links, where we earn from qualifying purchases. See more details...

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Sicilian-style stuffed squid (stuffed calamari)

Caroline's Cooking — Fri, 15 Apr 2016 11:30:40 +0000

This Sicilian-style stuffed squid (stuffed calamari) has a delicious chard, pine nut, raisin and cheese stuffing with just enough bite from the anchovy & capers. It's easy to make, with no hint of chewiness, and completely delicious. Despite the fact we often have calamari as an appetizer when we are out I don't cook it...

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Romesco de peix (Catalan fish stew)

Caroline's Cooking — Fri, 19 Feb 2016 12:30:41 +0000

Romesco de peix, Catalan fish stew, is a wonderfully flavorful mix of seafood in a sauce made with almonds, peppers, tomato and garlic. It's comforting without being too heavy. Truly delicious. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. You may remember last month...

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Mildly-Thai salmon cakes (two ways)

Caroline's Cooking — Fri, 15 Jan 2016 12:30:53 +0000

These fresh salmon cakes have a mild Thai flavoring, giving a light freshness that compliments the salmon perfectly. Easy, versatile and delicious. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. I mentioned before that my toddler son's acceptance of fish has become more limited to...

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Fideua (pasta paella)

Caroline's Cooking — Sun, 03 Jan 2016 10:30:08 +0000

Fideua has all the wonderful flavors of paella, but is instead made with short pasta. It's packed with seafood and plenty of great flavor. You'll be back for more! I have mentioned before that many years ago I was lucky enough to live in Spain for a while. Twice, actually - the first time in...

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Asam laksa

Caroline's Cooking — Sun, 23 Aug 2015 10:00:42 +0000

Asam laksa is a deliciously flavorful Asian broth with a spicy fish-tamarind base. It's served over rice noodles with cucumber, pineapple and mint garnish for a full meal in a bowl. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. While our main reason to...

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Honey-soy salmon skewers

Caroline's Cooking — Sun, 14 Jun 2015 13:00:31 +0000

These honey-soy marinated salmon skewers are incredibly easy to make but really tasty. Perfect for grilling and enjoying over the summer. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. It's that time of year when it's great to fire up the grill and eat...

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Pan-fried sea bass with salsa verde

Caroline's Cooking — Sun, 11 Jan 2015 13:51:22 +0000

Pan fried sea bass with salsa verde is an easy, quick but delicious dish. Impressive enough for a special occasion but equally ideal for a quick mid-week dinner. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. We are lucky enough to have two really...

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