Greek recipes Archives - Caroline's Cooking

Greek zucchini fritters (kolokithokeftedes)

Caroline's Cooking — Mon, 08 Aug 2022 11:00:00 +0000

These Greek zucchini fritters, kolokithokeftedes, are a tasty combination of zucchini combined with bright herbs and gently salty feta. They're perfect to snack on or serve as a side, as well as being a great way to use up some zucchini. While some of the Greek dishes that are better-known internationally are more meat-heavy (like...

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Spanakorizo (Greek spinach rice)

Caroline's Cooking — Mon, 17 Jan 2022 11:00:00 +0000

Spanakorizo is a classic, comforting Greek rice and spinach dish. It's great as a side dish to many mains, but also works as a vegetarian main. It's easy to make, packed with goodness and tasty, too. While many of the better-known Greek recipes outside of the country involve meat like chicken souvlaki/gyros and moussaka, day...

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Keftedes (Greek meatballs)

Caroline's Cooking — Mon, 21 Jun 2021 10:00:00 +0000

Keftedes are Greek meatballs that are packed with delicious flavor. They are juicy and aromatic with mint and perfect to snack on with other mezze, or enjoy with tzatziki and bread as a wrap. Meatballs come in so many shapes and sizes that even if you think you don't like them, it might just be...

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Greek green beans - Fasolakia

Caroline's Cooking — Mon, 22 Mar 2021 10:00:00 +0000

If you ever felt green beans could be a bit dull then you need to try these Greek green beans. Fasolakia is a simple way to cook them, using olive oil and tomatoes, but the result is so fresh, flavorful and delicious. Some vegetables I find really easy to use in different ways, others less...

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Spanakopita triangles

Caroline's Cooking — Thu, 04 Mar 2021 11:00:00 +0000

Spanakopita triangles are a great finger-food version of the classic Greek spinach and feta phyllo pie. They're much easier to make than you might think, and perfect to serve on an appetizer plate. The combination of crisp pastry and smooth, tasty filling is so good. If you're a regular around here, you may know that...

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Baklava recipe

Caroline's Cooking — Mon, 02 Dec 2019 11:00:08 +0000

Baklava is such a classic sweet treat enjoyed in Greece, Turkey and across the broader Eastern Med. The combination of sticky, crisp pastry and nuts is addictively good! This baklava recipe will guide you through making a smaller batch, perfect for when you don't need a huge quantity. I was lucky enough to travel a...

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Melomakarona (Greek honey cookies)

Caroline's Cooking — Mon, 25 Nov 2019 11:00:08 +0000

Melomakarona are a classic Greek cookie, with a gently spiced flavor in the dough and finished by dipping them in honey syrup (why they're often called honey cookies). All combined, it makes these some tasty bites! In general, I'm not a huge sweet tooth, but I do love trying traditional treats from around the world....

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Tiropita (Greek cheese pastries)

Caroline's Cooking — Sat, 09 Mar 2019 10:30:07 +0000

Tiropita are Greek cheese pastries combining a delicious mix of cheeses and egg wrapped in crisp filo pastry. It's one deliciously addictive snack, perfect as party food or any time! Any time we are in Greece or that region, I always find delicious food to try. Some mains we know well and enjoy regularly at...

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Greek lamb kleftiko

Caroline's Cooking — Fri, 23 Mar 2018 10:00:28 +0000

Lamb kleftiko is a classic Greek dish for good reason. It takes a little time, but it's hands off cooking and is easy to make. A delicious aromatic roast, it's a wonderful Mediterranean meal. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. A couple...

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Tsoureki - Greek Easter bread

Caroline's Cooking — Mon, 19 Mar 2018 10:00:05 +0000

Tsoureki is the traditional Greek Easter bread that's a deliciously soft, gently sweet yeast bread similar to brioche or challah but with it's own distinctive flavor. It's wonderful enjoyed on it's own when fresh and leftovers make fantastic French toast. I go through phases when I never make bread, then others when I make it...

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Avgolemono soup

Caroline's Cooking — Thu, 25 Jan 2018 11:30:46 +0000

Avgolemono soup is the Greek answer to chicken noodle soup, but I've got to say - I think they win. Not only is it comfortingly warming, it has a lovely lemony undertone. Perfect for a cold day. I've mentioned before that I grew up with Scotch broth as the kind of equivalent to chicken noodle...

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Grilled chicken gyros with tzatziki

Caroline's Cooking — Fri, 26 May 2017 11:00:29 +0000

Chicken gyros combine tender, marinated chicken grilled to perfection, with creamy tzatziki and tomato wrapped in pitta bread. It's an easy meal all will enjoy. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. I know I've mentioned before, but one of the best parts...

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Greek marinated lamb

Caroline's Cooking — Fri, 02 Sep 2016 11:15:57 +0000

This Greek marinated lamb is easy to prepare with only a few ingredients but has delicious Mediterranean flavor. The perfect star to mezze or any summery meal. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. One of the things I loved about being in...

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Youvetsi (Greek beef or lamb and orzo stew)

Caroline's Cooking — Sun, 27 Mar 2016 10:30:50 +0000

Youvetsi is a delicious Greek stew made with beef or lamb and orzo cooked in a tasty tomato-based sauce. It's flavorful, comforting and easy to make too. I don't know about anyone else, but food is often an excuse to do a bit of traveling from my kitchen, for me. Sometimes that's new places I...

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Baba ghanoush (eggplant dip/spread)

Caroline's Cooking — Fri, 29 Jan 2016 12:30:43 +0000

Baba ghanoush (or baba ganoush) is one of many dips/spread that's a staple on mezze plates. This eggplant dip tastes so creamy, with a wonderful smokey flavor, but it's entirely vegan. Easy, versatile and moreishly delicious. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page....

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Moussaka

Caroline's Cooking — Fri, 30 Jan 2015 13:46:53 +0000

Based on the traditional Greek dish, this tasty moussaka is comfort food at it's best - a tasty lamb and tomato base, eggplant and cheesy sauce. Truly delicious. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. Comfort foods get their name for a reason...

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