Desserts Archives - Caroline's Cooking

Milk tart (melktert)

Caroline's Cooking — Mon, 11 Dec 2023 11:00:00 +0000

Milk tart (melktert) is a traditional South African dessert combining a simple pastry crust with a creamy filling, dusted with cinnamon. It's a little like a custard tart but lighter. It's easy to make, comforting and great for entertaining being made ahead. There is something about a pie or tart of some kind that feels kind...

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Panettone tiramisu

Caroline's Cooking — Mon, 04 Dec 2023 16:59:30 +0000

Panettone tiramisu is more than just a way to use up leftover panettone, it's a wonderfully flavorful twist on the classic Italian dessert. It's easy to make, comforting and oh so delicious. Perfect as an alternative festive dessert, too. I have always been a fan of panettone, and love making my own now and then...

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Carrot halwa (gajar ka halwa)

Caroline's Cooking — Fri, 13 Oct 2023 14:17:48 +0000

Carrot halwa, gajar ka halwa, is a classic Indian dessert that's incredibly tasty and comforting. It's primarily carrots and milk, cooked down into a soft, sweet pudding, gently spiced with cardamom. It takes a little patience but it's easy to make and well worth the wait. Gajar ka halwa, or carrot halwa as it's often...

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Germknödel (Austrian filled sweet dumplings)

Caroline's Cooking — Thu, 28 Sep 2023 11:00:00 +0000

Germknödel are a traditional German/Austrian yeast dumpling, filled with plum butter or jam and topped with poppy seeds and sugar. You could think of it as a steamed sweet bread, and it makes a wonderfully comforting, warming treat. While I visited Germany and Austria a lot when I was a child, I didn't have dumplings all...

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Concord grape sorbet

Caroline's Cooking — Thu, 21 Sep 2023 11:00:00 +0000

This Concord grape sorbet has a wonderfully vibrant color, a great sweet grape flavor and smooth texture. It's easy to make and a great way to use up some of this lovely grape variety when in season, and enjoy for months to come. For years, I have seen the odd houses around with grape vines...

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Æblekage - Danish apple trifle

Caroline's Cooking — Tue, 05 Sep 2023 11:00:00 +0000

Æblekage is an old fashioned Danish apple trifle, formed of layers of soft vanilla-infused apples, sweet crunchy crumbs and some whipped cream on top. It's a simple and deliciously comforting combination, that makes a tasty, easy dessert. Between being from the UK, and living in New England, apples are very much a fruit I grew...

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Rote Grütze (red berry pudding)

Caroline's Cooking — Thu, 20 Jul 2023 11:00:00 +0000

Rote Grütze (rote gruetze) is a wonderfully simple and delicious German dessert that's a bit like a red berry pudding or compote. The mixture is packed with bright, juicy chunks of fruit and it pairs perfectly with vanilla sauce, cream or ice cream. No wonder its a summer favorite. Growing up in Scotland, we didn't...

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Finnish blueberry pie (Mustikkapiirakka)

Caroline's Cooking — Mon, 05 Jun 2023 11:00:00 +0000

This Finnish blueberry pie, mustikkapiirakka, is an easy and delicious combination of a cookie-like base, juicy blueberries and a sour cream cheesecake-y topping. It's quick to prepare with just a few ingredients and makes a tasty treat that's a great summery dessert. I'm sure part of the reason we don't have desserts, particularly the likes...

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Strawberry rhubarb crisp

Caroline's Cooking — Thu, 27 Apr 2023 11:00:00 +0000

This strawberry rhubarb crisp is a delicious combination of sweet juicy strawberries, a touch of tartness from the rhubarb, and a crisp oat crumble topping. It's easy to make, comforting and the perfect treat for spring (and summer!). Rhubarb is something I grew up with, quite literally, but I have found it to be less...

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Mini skillet cookie

Caroline's Cooking — Mon, 13 Feb 2023 11:00:00 +0000

This mini skillet cookie is a so easy to make and a delicious mix of sweet, soft cookie studded with melty little bites of chocolate. It's the perfect end to a meal, or special treat, and ideal to share diving in with a spoon. There's a pizza restaurant near us that used to have skillet...

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Panettone bread and butter pudding

Caroline's Cooking — Thu, 08 Dec 2022 11:00:00 +0000

Panettone bread and butter pudding is the perfect way to make use of leftover panettone in an easy, comforting and delicious dessert. With a crisp, sweet crust and meltingly soft inside, it's a great twist on a classic. Panettone is a gently sweet bread that I do really enjoy, but a whole full-sized loaf tends...

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Poires belle Hélène - poached pears with chocolate sauce

Caroline's Cooking — Thu, 29 Sep 2022 11:00:00 +0000

Poires Belle Hélène is a classic French dessert of poached pears with chocolate sauce and vanilla ice cream. The combination of tender, sweet fruit, cold ice cream and warm sauce is a wonderful treat for both the senses and tastebuds. And it's easy to make too! If you are a regular around here, you might...

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Coffee panna cotta

Caroline's Cooking — Thu, 15 Sep 2022 11:00:00 +0000

This coffee panna cotta is such a wonderfully flavored twist on the classic easy, make ahead dessert. It's creamy, with a great coffee flavor and just the right amount of sweetness. Perfect to enjoy any excuse. I'll admit, I'm not a huge sweet tooth in general, but there are a few things I will always...

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Swedish blueberry soup (Blåbärssoppa)

Caroline's Cooking — Mon, 15 Aug 2022 11:00:00 +0000

Soup for dessert might sound unusual, but this Swedish blueberry soup is exactly that! It's a wonderfully comforting dish that you can enjoy warm or chilled. It's really easy to make, and a lovely (and relatively healthy) treat to enjoy any time of year. I first went to Sweden as a young teen and a...

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Brazilian corn pudding (curau de milho)

Caroline's Cooking — Thu, 09 Jun 2022 11:00:00 +0000

This Brazilian corn pudding, curau de milho, is a simple custard or pudding-like dessert that you can enjoy warm or chilled. It's really easy to make and has a bright color, smooth texture and tasty corn flavor. There are always a few things that I look forward to coming into season at each point in...

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No churn raspberry chocolate chip ice cream

Caroline's Cooking — Fri, 03 Jun 2022 11:00:00 +0000

This no churn raspberry chocolate chip ice cream might be a long name, but it doesn't take a lot of effort to make. It's a delicious mix of sweet creaminess, a gently tart fruit flavor and bursts of crunchy rich chocolate. So tasty, and the perfect way to cool down. In the warmer months, pretty...

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Kladdkaka - Swedish sticky chocolate cake

Caroline's Cooking — Mon, 16 May 2022 11:00:00 +0000

Kladdkaka is one of the easiest cakes you'll ever make, and it may well become a favorite, too. This Swedish sticky chocolate cake uses just a handful of everyday ingredients, and takes only a few minutes to prepare and bake. Get ready for rich, indulgent deliciousness. In general, given the choice between chocolate or fruit-based...

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Chocolate Dutch baby pancake with cherry compote

Caroline's Cooking — Thu, 05 May 2022 11:00:00 +0000

This chocolate Dutch baby pancake with cherry compote is like a brunch-y take on black forest cherry cake. It's a deliciously indulgent combination, but best of all, it's actually really easy to make. Perfect for breakfast or dessert! At the weekend, as long as we're not rushing out the door (as hockey forces us to...

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Classic apple tarte tatin

Caroline's Cooking — Mon, 14 Mar 2022 10:00:00 +0000

Apple tarte tatin is a classic French dessert that tastes wonderfully indulgent, despite only a few ingredients. It's essentially a tart or pie cooked upside down with luscious caramel-coated, tender apples revealed when you flip it over. The result is oh so good. Apples are probably one of the most widely enjoyed fruits around the...

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Florentine orange cake (Schiacciata alla fiorentina)

Caroline's Cooking — Thu, 17 Feb 2022 11:00:00 +0000

Schiacciata alla fiorentina is a traditional Florentine orange cake. It is maybe better described as an aromatic sweet bread, but either way it is delicious. It has a lovely aromatic flavor and soft texture - perfect as a coffee time treat. Many places have traditional dishes for Mardi Gras or Carnival that tend to fit...

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Chocolate almond tart with raspberry

Caroline's Cooking — Mon, 07 Feb 2022 11:00:00 +0000

This individual chocolate almond tart with raspberry is both pretty and thoroughly delicious. It has a crisp pastry base and soft chocolate frangipane filling that pairs so well with the raspberries nestled inside. Elegant and easier than you might think, too. This post may contain affiliate links, where we earn from qualifying purchases. See more...

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Lemon pudding cake (lemon delicious)

Caroline's Cooking — Thu, 13 Jan 2022 11:00:00 +0000

This lemon pudding cake is so easy to make and the result is so comforting with a wonderful lemon tang. The mixture separates slightly during baking to give a sponge-like mixture on the top and lemon curd-like sauce on the bottom. No wonder it also goes by the name lemon delicious. I have always been...

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Plum crumble

Caroline's Cooking — Thu, 15 Jul 2021 10:00:00 +0000

This plum crumble is a delicious combination of oozing, juicy fruit and sweet buttery crumb topping. This take on the dessert has a gentle warm spice flavor and a touch of almond in the crumble topping that all pair perfectly. A wonderful treat on cooler summer days (or any excuse). Crumbles used to be one...

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French pear cake

Caroline's Cooking — Fri, 09 Jul 2021 10:00:00 +0000

This French-style pear cake is a wonderful combination of tender-crumb cake and juicy chunks of pear. It's easy to make and perfect just as it is for a snack or dressed up for dessert. We do definitely love apples in our house and get through a lot of them, but I still think pears might...

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Nectarine ice cream (no churn)

Caroline's Cooking — Thu, 08 Jul 2021 10:00:00 +0000

This nectarine ice cream is a tasty way to enjoy some fresh summer fruit in a cool and creamy way. There’s no need for an ice cream maker as it’s no churn, and it’s packed with flavor and easy to scoop, too. In recent years, when I’ve seen that we were going to have a...

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Mango panna cotta

Caroline's Cooking — Mon, 24 May 2021 10:00:00 +0000

Mango panna cotta is a delicious fruity twist on the classic Italian creamy dessert. It's smooth and light with a wonderful flavor. The perfect make-ahead dessert! Mango has always been one of my favorite fruits, I love the sweet juiciness and aromatic flavor. We've certainly appreciated them being in season so many months of the...

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Cherry ice cream (no churn)

Caroline's Cooking — Thu, 06 May 2021 10:00:00 +0000

This cherry ice cream is easy to make and packed with wonderfully bright cherry flavor. It uses a simple no churn method that results in a wonderful balance of sweetness, creaminess and fruitiness. In other words, definitely one to add to your list for cherry season. One of these days, an ice cream maker is...

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Sheer khurma

Caroline's Cooking — Mon, 19 Apr 2021 10:00:00 +0000

Sheer khurma is a dessert made from milk simmered with dates and other dried fruits, and loaded with nuts and vermicelli. It's creamy and comforting, and a classic dish for Eid-al-Fitr. If you're a regular here, you'll probably know that I can get a little caught up in the origins of foods. I find it...

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Chinese sweet dumplings - tangyuan

Caroline's Cooking — Thu, 04 Feb 2021 11:00:15 +0000

These Chinese sweet dumplings, tangyuan, are filled with a peanut mixture that's a wonderful contrast to the slightly gooey outside. They are traditionally served for the lantern festival but delicious enough to enjoy any time. My first dumpling making experience was during a trip to Taiwan, many years ago now. I was tagging along while...

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Easy strawberry mousse

Caroline's Cooking — Mon, 01 Feb 2021 12:00:00 +0000

This easy strawberry mousse is a delicious balance of wonderful strawberry flavor and smooth creaminess. This recipe comes together easily and being made ahead, it's perfect for entertaining. Strawberries have long been a favorite fruit in our house. They're perfect to snack on and I love adding some when I make my Dutch baby pancakes...

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Galette des rois (French king cake)

Caroline's Cooking — Fri, 01 Jan 2021 11:00:00 +0000

In January, most bakeries in France will have this in their window: galette des rois, the traditional dessert for Epiphany. This simple tart is easy to make at home, with crisp puff pastry and a delicious almond filling. You'll want to enjoy it more than once a year. I've yet to be in France for...

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Pavlova wreath

Caroline's Cooking — Thu, 17 Dec 2020 11:00:00 +0000

Pavlova is a popular dessert in Australia and New Zealand, and this pavlova wreath gives it a festive twist. The combination of meringue, cream and fruit is one delicious and impressive dessert - so good it would work any time. This year I know the festive season may be a little unusual for many, including...

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No churn pumpkin ice cream

Caroline's Cooking — Fri, 25 Sep 2020 09:30:00 +0000

This no churn pumpkin ice cream is a wonderful combination of real pumpkin, a little warm spice and a wonderfully creamy base. It's really easy to make and perfect for those warmer fall days, or any excuse. In general, I'll admit I'm not one to jump on everything pumpkin in the usual sense. I do...

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Tikvenik - Bulgarian pumpkin strudel

Caroline's Cooking — Mon, 21 Sep 2020 09:30:00 +0000

Tikvenik is a coiled pumpkin strudel from Bulgaria, with crisp filo pastry encasing a gently sweet pumpkin filling, warmed with cinnamon. It has a wonderful flavor, and this pretty pastry is easier than it looks. It's that time of year when pumpkin fills the shelves. I know not everyone is a fan, but I for...

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Pear clafoutis

Caroline's Cooking — Mon, 07 Sep 2020 10:00:00 +0000

This pear clafoutis is a twist on the more common cherry version, but is just as easy and delicious (if not more so). The tender, sweet pears combine perfectly with the custard-like base for a comforting treat, perfect for pear season. While the global image of French cooking is more fine dining and fancy patisserie,...

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Dampfnudel (German sweet dumplings)

Caroline's Cooking — Thu, 27 Aug 2020 10:00:00 +0000

Dampfnudel is a steamed German sweet dumpling that's almost like a sweet bread, served with a luscious vanilla custard and often fruit compote. It's hearty but wonderfully comforting and delicious. Much of the time I have spent over the years in Germany and Austria has been in the more mountainous regions. The Alps and Dolomites...

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Mango passion fruit Eton mess

Caroline's Cooking — Mon, 27 Jul 2020 10:00:31 +0000

This mango passion fruit Eton mess is a wonderfully tropical and luscious twist on the classic British dessert. It's incredibly easy to prepare, being just cream, fruit and meringue, and tastes both light and indulgent at the same time. I'll admit, before we came to Australia, I wasn't entirely sure what to expect food-wise. I...

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Passion fruit mousse (mousse de maracuja)

Caroline's Cooking — Thu, 02 Jul 2020 10:35:52 +0000

This Brazilian passion fruit mousse (mousse de maracuja) is an easy three ingredient dessert that's creamy, gently fruity and aromatically delicious. Perfect for any occasion. I'm not quite sure how I got a taste for passion fruit, growing up in Scotland where they are far from local. That's not quite true: it was my mum,...

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German plum cake (Pflaumenkuchen)

Caroline's Cooking — Fri, 26 Jun 2020 09:00:37 +0000

This plum cake is a German classic for "kaffee und kuchen" ie coffee time. It's easy to make and really lets the juicy, sweet-tart plum flavor shine. Germany and Austria were countries I visited often as a child. Most of the time we more traveled through Germany to get to Austria, if I'm honest. But...

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Roasted banana ice cream

Caroline's Cooking — Mon, 08 Jun 2020 10:04:31 +0000

Put those overripe bananas to use in a delicious treat perfect for warmer weather. This roasted banana ice cream is packed with lots of wonderful banana flavor and come together easily too. Bananas are one of those things, like avocados, that can be tricky to get the ripeness just right. In fairness to bananas, they...

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Tarta de Santiago (Spanish almond cake)

Caroline's Cooking — Mon, 11 May 2020 10:00:33 +0000

Tarta de Santiago is an almond cake from Spain that couldn't be easier to make. It's naturally gluten free, with a little brightness from lemon and lovely sweet, soft texture. Great for coffee time or dessert. Many people who travel to Spain either just head to a beach town or if they go to a...

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No bake chocolate custard with ginger

Caroline's Cooking — Fri, 01 May 2020 10:00:33 +0000

Sometimes you just need a rich, decadent dessert and this no bake chocolate custard is an easy solution. The little bites of candied ginger are the perfect touch to make every mouthful sparkle. Plus it's made ahead for easy serving too. I first made this dessert because of what will sound like the strangest of...

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Rhubarb fool

Caroline's Cooking — Mon, 30 Mar 2020 11:13:59 +0000

Rhubarb fool is a classic British dessert that's an easy delight you need to try. Light, creamy, tart and flavorful, it shows rhubarb off at it's finest. I'm not sure why this easy dessert isn't better known, as it's so simple to make and with lovely flavors. For me, it brings back memories of childhood...

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Arroz con leche (Spanish rice pudding)

Caroline's Cooking — Thu, 27 Feb 2020 11:00:22 +0000

Arroz con leche, Spanish rice pudding, is an easy and comforting dessert. With warm cinnamon and fresh lemon flavors mixed in with the creamy rice, it's the perfect end to any meal. I didn't have many foods I didn't like as a child, but rice pudding was one of them. I think it was mainly...

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Umm Ali

Caroline's Cooking — Mon, 10 Feb 2020 11:00:34 +0000

Umm Ali might be relatively unknown elsewhere, but it's one of Egypt's favorite desserts. It's easy to make and is very much like a bread pudding with nuts and raisins mingled in - so delicious! Towards the end of last year, I was doing the relatively typical look back over the year and gathering thoughts...

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Mini skillet brownie

Caroline's Cooking — Mon, 27 Jan 2020 11:00:02 +0000

This mini skillet brownie is easy to make and the perfect delicious chocolate dessert for two. Perfect for Valentine's Day or any excuse you like! As is probably pretty common for Brits like myself (at least of my age or older), I didn't grown up knowing about brownies. They are very much an American bar/cookie...

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British pancakes

Caroline's Cooking — Mon, 20 Jan 2020 11:00:49 +0000

These British pancakes are easy to make with only a few ingredients. While they're traditional for Shrove Tuesday (Mardi Gras), they make a delicious snack or dessert any time. It's almost that time when Lent is about to begin. Here in the US, most people call it Mardi Gras, in Germany it's called Karneval, and...

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Sour cream mocha cake

Caroline's Cooking — Mon, 11 Nov 2019 11:00:43 +0000

This sour cream mocha cake is tender and delicious. It's easy to make and perfect for just about any occasion (especially with a cup of coffee, of course). Some of my first and most vivid memories of cooking with my mum involve baking cakes. She always had the deal that if I helped to make...

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Sujeonggwa (Korean cinnamon tea)

Caroline's Cooking — Mon, 21 Oct 2019 13:18:55 +0000

Sujeonggwa is a little hard to define - it's like a ginger cinnamon tea, but served cold and often as dessert. However, what you really need to know is it's easy, gently sweet and delicious. Plus it feels like it will kick any cold to the curb! I'm going to preface this recipe with memories...

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Pumpkin mini skillet cookie

Caroline's Cooking — Sat, 28 Sep 2019 09:30:22 +0000

This pumpkin mini skillet cookie is the perfect size for two to share. Or more, if you're feeling generous (though unlikely). Easy to prepare, and packed with delicious flavor, it's a tasty treat. I mentioned when I shared my oatmeal chocolate chip skillet cookie that they are something we find hard to resist at a...

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Blueberry galette

Caroline's Cooking — Wed, 17 Jul 2019 10:00:57 +0000

Don't think the name blueberry galette means this is fancy or difficult. This rustic free form tart is easy to make and so delicious. Crisp, tasty and oozing with berries. Blueberries are definitely a favorite fruit to add to snack boxes and they're great in things like muffins, of course. But one of my favorite...

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No churn roasted strawberry ice cream

Caroline's Cooking — Mon, 10 Jun 2019 10:30:13 +0000

You want strawberry ice cream to taste of strawberries, right? And that's exactly what happens when you roast the berries first. It's an extra step, but so worth it for delicious, creamy and easy homemade roasted strawberry ice cream. Over Memorial Day weekend, we had a really warm Sunday. Thankfully, I knew ahead of time...

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French lemon yogurt cake

Caroline's Cooking — Wed, 24 Apr 2019 09:00:40 +0000

This French lemon yogurt cake is so easy to make and the result is one incredibly delicious, moist, light and flavorful loaf that works for so many occasions. It's no wonder this is on every French cook's list. I've been meaning to make a yogurt cake for ages now, but for whatever reason it has...

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Crema Catalana

Caroline's Cooking — Mon, 11 Mar 2019 10:30:58 +0000

Crema Catalana might not be as well known as crème brûlée, which it is most like. But to me, and many others who know it, it is both better and easier. The first time I lived in Spain was in Catalunya, and despite some challenges in language, having to learn both some Catalan and Spanish,...

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Apple crepes

Caroline's Cooking — Mon, 24 Sep 2018 10:00:45 +0000

Light crepes filled with a gently sweet, cinnamony apple filling, these apple crepes are a delicious taste of fall. Easy to make, and perfect for dessert, brunch, or a tasty snack. I don’t usually make dishes because of a tool I have, but these crepes are a bit of an exception. Not that I might...

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Pumpkin souffle

Caroline's Cooking — Wed, 19 Sep 2018 09:30:35 +0000

Whether you're looking for a tasty fall-flavored dessert or a gluten free take on pumpkin pie, this pumpkin souffle is a great choice. Gently spiced, light and delicious. Pumpkin pie has been on our menu at Thanksgiving for years now. Apart from one year when we visited family, I've made it and the recipe is...

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Pumpkin halwa

Caroline's Cooking — Tue, 18 Sep 2018 09:30:16 +0000

Pumpkin halwa is an Indian dessert that's easy to make, sweet and aromatic from cardamon and so comforting, you'll be hugging the bowl as you enjoy. From almost as young as I can remember, I used to help my mum in the kitchen. If I helped her cook, it was a time I got to...

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Kaiserschmarrn (Austrian torn pancakes)

Caroline's Cooking — Tue, 28 Aug 2018 10:00:24 +0000

Kaiserschmarrn is a traditional torn-up pancake from Austria. Thick, fluffy, comforting chunks are dusted with sugar and served with fruit compote. Perfect for dessert, brunch or whenever. Pancakes are a big favorite in our family. I don't usually have time to make them during the week, when we are in school at least, but they...

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Cherry strawberry frozen yogurt

Caroline's Cooking — Wed, 08 Aug 2018 11:00:00 +0000

This cherry strawberry frozen yogurt could hardly be easier to make, and the result is creamy, fruity and delicious. It was an instant hit in our house, and now already a favorite! We've had a lot of warm weather recently, which I know is maybe a silly thing to say in summer, but more than...

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Summer pudding

Caroline's Cooking — Mon, 06 Aug 2018 10:00:53 +0000

Summer pudding is a wonderful, classic British dessert. Don't think of those little creamy pots, this is closer to a berry French toast, a celebration of summer berries, wrapped up in a sponge-like coat. It's both easy and delicious, and is one no bake dessert your whole family will love. When I was a child...

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Grilled pineapple ice cream

Caroline's Cooking — Mon, 09 Jul 2018 10:00:01 +0000

This grilled pineapple ice cream is easy to make and deliciously fresh and creamy. An immediate hit in our house, it's perfect to enjoy on a warm day. Between our recent trip to Italy, where we had gelato pretty much every day, and the crazy warm weather we've been having now we are back, I've been...

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Mango cheesecake parfait

Caroline's Cooking — Fri, 25 May 2018 10:00:32 +0000

If you feel like cheesecake, but don't have time or want a huge one to get through, this mango cheesecake parfait is perfect. Just a short list of ingredients and a few minutes is all you need for dessert deliciousness. I've mentioned before that we don't have dessert all that often, but we are big...

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Strawberry tiramisu

Caroline's Cooking — Sun, 18 Feb 2018 11:00:03 +0000

Strawberry tiramisu is a fresh and fruity, family-friendly take on the classic Italian dessert. This version has a double doze of fruit, is a little lighter but super easy and so delicious. When I first got the idea to make strawberry tiramisu, I did a fair bit of thinking about how to get it just...

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Banoffee pie

Caroline's Cooking — Sun, 17 Dec 2017 10:00:37 +0000

Banoffee pie is an easy but delicious combination - crisp pie base, caramel, banana and cream. It's a favorite in our house, and I hope it'll be in yours too. I first shared this recipe a couple of years ago after I made it for our wedding anniversary, but it's such a favorite, I decided...

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Panettone

Caroline's Cooking — Fri, 17 Nov 2017 11:00:29 +0000

Panettone is a slightly sweet Italian bread, studded with fruit, that's common over the festive season, both for gifting and serving guests. It has a lovely gently citrus flavor and light texture - so easy to enjoy. I had panettone on my list to make for quite a while before it actually happened. You see,...

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Turkish-style stuffed apricots

Caroline's Cooking — Tue, 14 Nov 2017 11:00:37 +0000

These Turkish-style stuffed apricots are incredibly easy to make and perfect for entertaining, whether as a sweet appetizer or simple bite-sized dessert. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. I always associate nibbling nuts with having people over for dinner when I was...

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Pear frangipane tart with cranberries

Caroline's Cooking — Mon, 13 Nov 2017 10:32:50 +0000

Tender pears, a soft nutty filling and crisp pastry - this pear frangipane tart with cranberries is delicious, easier than you might think and a perfectly elegant and flavorful dessert for any occasion. I've had the idea of making a pear frangipane tart for absolutely ages. In fact probably before the chocolate raspberry almond tart...

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Individual pear galette

Caroline's Cooking — Wed, 25 Oct 2017 10:00:51 +0000

This individual pear galette is easy to make and a delicious combination of sweet pear and lightly crisp pastry. It's a dessert that's as good as it looks. Pears are a favorite in our house at any time of year, but like apples, they hold a particular place in fall. While we'll happily eat them...

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Peach panna cotta

Caroline's Cooking — Wed, 02 Aug 2017 10:00:53 +0000

Smooth and creamy, with a delicate peach flavor, peach panna cotta is such a great summer dessert. It takes just a minute to prepare, it's made ahead and there's no heating up the kitchen. All you need now is an excuse to make it. This post may contain affiliate links, where we earn from qualifying...

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Berry phyllo cups with lemon cheesecake cream

Caroline's Cooking — Tue, 27 Jun 2017 10:00:51 +0000

These berry phyllo cups with lemon cheesecake cream are ridiculously quick and easy to make, and really tasty too. Plus, they're conveniently patriotically colored (for those times where that's a bonus). This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. Holidays like Memorial Day and...

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Creme Anglaise (vanilla custard)

Caroline's Cooking — Fri, 23 Jun 2017 10:00:03 +0000

Creme Anglaise is a vanilla pouring custard that's smooth, creamy, gently sweet and delicious. Easy to make, delicious served chilled as a dessert in itself, or warm with eg crumbles and crisps. Custard is one of those incredibly British things that if you were brought up in the UK, you definitely had at some point....

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Grilled peaches with mascarpone

Caroline's Cooking — Sun, 28 May 2017 10:00:44 +0000

If you have the grill all fired up already for dinner, don't rush to turn it off or let it burn out. You can make some great, easy desserts on the grill and these grilled peaches with mascarpone are definitely one of them. Incredibly quick and easy to make, and packed with peachy flavor. They're...

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Lime mascarpone cheesecake shooters

Caroline's Cooking — Sun, 21 May 2017 10:00:58 +0000

Quick to make, with a tasty mix of sweet crumbs, citrusy mascarpone & fruit puree, these lime mascarpone cheesecake shooters are a great single serve dessert. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. I'm going through a bit of a mascarpone-loving phase at...

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Avocado paletas (Mexican avocado ice pops)

Caroline's Cooking — Mon, 01 May 2017 11:00:17 +0000

Avocado paletas (ice pops) are easy to make, healthy & so creamy and tasty. Dairy free & refined sugar free, they're a frozen treat to enjoy guilt-free! This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. One of the things I love about visiting different...

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Blueberry clafoutis (with gluten free option)

Caroline's Cooking — Mon, 10 Apr 2017 11:00:20 +0000

You might not have heard of blueberry clafoutis, but if you haven't then you really should. I've made two versions of this easy, tasty dessert - one gluten free and one not. One thing is common, though - it's so good. I admit that I hadn't heard of clafoutis until a few years ago when...

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Individual no bake mango pie

Caroline's Cooking — Tue, 14 Mar 2017 10:00:03 +0000

This individual no bake mango pie is a super easy dessert that comes together in no time. With hardly any ingredients, it's tasty & that bit healthier too. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. When I saw there was going to be...

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Individual Dutch baby pancake with berries and maple yogurt

Caroline's Cooking — Fri, 24 Feb 2017 12:00:53 +0000

Healthy enough for breakfast, sweet enough for dessert, this individual Dutch baby pancake with berries & maple yogurt is easy & delicious. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. Until our latest phase of banana oatmeal for breakfast pretty much every day, pancakes...

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Cranachan + ideas for a Burns night celebration

Caroline's Cooking — Tue, 10 Jan 2017 12:00:51 +0000

Cranachan is a delicious, easy Scottish dessert that's the perfect end to your Burns Night feast, and just as good on a summer's day. With only 5 ingredients, it takes no time to make so you'll want to enjoy it often. This post may contain affiliate links, where we earn from qualifying purchases. See more...

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Easy mini mincemeat tarts (no bake)

Caroline's Cooking — Thu, 22 Dec 2016 12:00:37 +0000

These mini mincemeat tarts are a super easy Christmas treat. Delicious, spiced fruit in crisp pastry with a creamy topping. Perfect Holiday entertaining food. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. I know if you are a regular reader, you might be bored...

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Strawberry bundt cake

Caroline's Cooking — Sun, 11 Dec 2016 10:30:25 +0000

This strawberry bundt cake is naturally colored and flavored, and full of delicious flavor. It's the perfect coffee time treat (or any excuse!) This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. Now that I've finally used the bundt cake tin I got a while...

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Cranberry lemon curd tart (no bake, GF)

Caroline's Cooking — Wed, 23 Nov 2016 11:30:54 +0000

This cranberry lemon curd tart is as delicious as it is pretty. The fresh zesty topping goes so well with the nutty base. Plus it's no bake and gluten-free. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. When you think of desserts for the...

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Clementine cake with cranberry glaze (GF)

Caroline's Cooking — Sun, 13 Nov 2016 10:30:05 +0000

This clementine cake is easy to make and naturally gluten-free. A delicious citrus flavor, festive glaze & wonderfully moist. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. I'll be the first to admit, Holiday desserts is somewhere we are not that flexible. Granted I've...

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Sour cream apple cake

Caroline's Cooking — Tue, 23 Aug 2016 11:15:49 +0000

This sour cream apple cake is wonderfully moist, with a slightly spiced flavor but it's also a healthier cake being low in sugar and fat. Perfect for any occasion. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. I always try to make something at least...

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Peach and pistachio tart

Caroline's Cooking — Sun, 17 Jul 2016 10:20:15 +0000

This peach and pistachio tart is a delicious summer dessert combining soft, sweet peach, a pistachio frangipane and a crisp base. And yes, it's as good as it looks. Summer stone fruits are something I look forward to each year, and possibly more so this year than last. I'm not quite sure why - it...

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Swedish cheesecake with strawberries (ostkaka)

Caroline's Cooking — Wed, 01 Jun 2016 11:30:41 +0000

Swedish cheesecake with strawberries (ostkaka) is not necessarily a cheesecake as you know it. It's made with cottage cheese and almonds, is less sweet than an American cheesecake, but it's equally delicious. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. I'm not quite sure...

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Pavlova with raspberries and cream

Caroline's Cooking — Sun, 01 May 2016 10:30:05 +0000

This pavlova has the best of it all - crisp outside, pillowy soft middle and topped with fresh whipped cream and juicy raspberries. Such a great dessert. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. There are a few recipes that I have shared...

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Walnut crumble topped apple tart

Caroline's Cooking — Wed, 03 Feb 2016 12:30:35 +0000

This walnut crumble topped apple tart has a delicious combination of soft cinnamony apples and crunchy, nutty topping. It's as well it's relatively healthy, as you'll be back for another slice. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. When we were in Santa...

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Dessert gnocchi with balsamic strawberry sauce

Caroline's Cooking — Sun, 10 Jan 2016 12:20:50 +0000

These dessert gnocchi are served with a delicious balsamic strawberry sauce and white chocolate-dipped blueberries. It might all sound unusual, but everything comes together as a truly tasty treat. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. OK, first things first - I know,...

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No bake lime mascarpone cheesecake

Caroline's Cooking — Sun, 13 Dec 2015 12:30:24 +0000

This no bake lime mascarpone cheesecake is incredibly easy to make and so tasty. It's handily made ahead and the quick macerated raspberry topping finish it off perfectly. This is a recipe that I'e made a version of for years, after I found it on a supermarket recipe card in the UK years ago. Over...

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Healthier mini sweet potato pecan pie

Caroline's Cooking — Tue, 17 Nov 2015 12:30:21 +0000

With less fats, sugar and using whole wheat flour, this mini sweet potato pecan pie is much healthier than your typical slice, but it's still all delicious. Crunchy on top, smooth inside, they make a great single-serve dessert or snack. This post may contain affiliate links, where we earn from qualifying purchases. See more details...

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Apple panna cotta

Caroline's Cooking — Sun, 01 Nov 2015 11:00:52 +0000

This apple panna cotta is a seasonal take on the traditional creamy Italian dessert, the subtle apple and cinnamon adding to an already delicious easy treat. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. Somehow or another, it is November already and it now...

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Coconut chia pudding with white peach

Caroline's Cooking — Tue, 18 Aug 2015 11:48:55 +0000

This coconut chia pudding is served with white peach for an incredibly easy but delicious breakfast, snack or dessert. Smooth, creamy and fruity (and dairy free). I've never been one to particularly follow trends, whether it's fashion, TV shows or food. I tend to prefer to embrace classics, delve into history and steer away from...

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Banana baked cheesecake with peanut butter swirls

Caroline's Cooking — Tue, 30 Jun 2015 12:11:26 +0000

This banana baked cheesecake is low in sugar and lightened with yogurt rather than cream. But despite these healthier twists, it's sweet, creamy and delicious. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. I have to admit, despite all the things I have made...

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Blueberry frozen yogurt

Caroline's Cooking — Tue, 02 Jun 2015 13:00:45 +0000

This blueberry frozen yogurt is easy to make and surprisingly good for you. It's not overly sweet but thoroughly delicious and perfect for a summer's day. I know I've mentioned a few of the food holidays that have taken place in the last couple months ad shared a few related recipes. In general I find...

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Eton mess

Caroline's Cooking — Sun, 24 May 2015 11:00:22 +0000

Eton mess is a classic British dessert that is incredibly easy to prepare - simply fruit, cream and meringue mixed together - but the result is so delicious. It's perfect for a party or easy anytime treat. We've made having people over for a barbecue/cook out a bit of a tradition for Memorial Day, as...

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Watermelon sorbet

Caroline's Cooking — Tue, 28 Apr 2015 12:06:55 +0000

This watermelon sorbet is refreshing and delicious. Perfect for your Cinco de Mayo celebration or any excuse to enjoy. As a bonus, it's really easy to make! This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. As I was thinking about foods for Cinco de...

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Brandy butter (to go with Christmas pudding)

Caroline's Cooking — Tue, 23 Dec 2014 18:59:23 +0000

The classic accompaniment to Christmas pudding is really as good as the name suggests: brandy butter is good for more than just one meal, it's a delicious addition to many desserts. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. It's almost Christmas and despite...

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Lighter Christmas pudding

Caroline's Cooking — Sun, 21 Dec 2014 17:45:52 +0000

It wouldn't be a Christmas meal without Christmas pudding in the UK. This lighter Christmas pudding is packed with delicious flavors & a touch of spice, but less dense than many recipes. Perfect for novices, skeptics and traditionalists alike! This post may contain affiliate links, where we earn from qualifying purchases. See more details in...

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Sugar-free mincemeat

Caroline's Cooking — Wed, 17 Dec 2014 14:15:13 +0000

This mincemeat is naturally sweetened, vegetarian and quick to make. The result is a deliciously spiced fruit that's perfect for mince pies and other treats. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page. I always find it fascinating both how foods can vary in...

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Persimmon ginger sorbet

Caroline's Cooking — Fri, 12 Dec 2014 18:43:47 +0000

This delicious persimmon ginger sorbet is easy to make and both looks and tastes great. The zingy ginger compliments the smooth, fragrant persimmon perfectly. Set aside any thoughts that a winter fruit and frozen treats don't go together and enjoy. Persimmon, or sharon fruit as I knew them when I was younger, are something I...

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Pumpkin pie from scratch

Caroline's Cooking — Fri, 21 Nov 2014 00:56:00 +0000

Pumpkin pie is a classic Thanksgiving dessert thats easier than you think to make yourself. Especially when you follow this recipe for pumpkin pie from scratch, you'll be making pies with rave reviews you'll want to enjoy again and again! Pumpkin pie is probably one of THE desserts a lot of people would think of...

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