Comments on: Leftover lamb pasta sauce with eggplant https://www.carolinescooking.com/leftover-lamb-pasta-sauce-with-eggplant/ Internationally inspired recipes for everyone to enjoy - mostly healthy, always tasty Mon, 20 Feb 2023 12:30:48 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Caroline's Cooking https://www.carolinescooking.com/leftover-lamb-pasta-sauce-with-eggplant/#comment-59130 Wed, 29 Aug 2018 02:52:21 +0000 http://www.carolinescooking.com/?p=7930#comment-59130 In reply to Jo.

So glad you enjoyed, they sound like great additions as well!

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By: Jo https://www.carolinescooking.com/leftover-lamb-pasta-sauce-with-eggplant/#comment-59114 Mon, 27 Aug 2018 14:17:52 +0000 http://www.carolinescooking.com/?p=7930#comment-59114 5 stars
Tried this using mutton leftovers, add a little chilli to the tomatoes and peas for added green veg. Fabulous!

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By: Caroline's Cooking https://www.carolinescooking.com/leftover-lamb-pasta-sauce-with-eggplant/#comment-35778 Fri, 21 Apr 2017 14:45:28 +0000 http://www.carolinescooking.com/?p=7930#comment-35778 In reply to Danielle.

Thanks Danielle, I agree the leftovers can be tricky at times but there are definitely a few good ways to use them up!

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By: Caroline's Cooking https://www.carolinescooking.com/leftover-lamb-pasta-sauce-with-eggplant/#comment-35775 Fri, 21 Apr 2017 14:44:12 +0000 http://www.carolinescooking.com/?p=7930#comment-35775 In reply to heather (delicious not gorgeous).

Thanks Heather, I agree caponata is great and the lamb in this works well too.

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By: Caroline's Cooking https://www.carolinescooking.com/leftover-lamb-pasta-sauce-with-eggplant/#comment-35771 Fri, 21 Apr 2017 14:42:17 +0000 http://www.carolinescooking.com/?p=7930#comment-35771 In reply to Jan.

Thanks so much Jan, it's a tasty way to use up some leftovers.

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By: Danielle https://www.carolinescooking.com/leftover-lamb-pasta-sauce-with-eggplant/#comment-35739 Thu, 20 Apr 2017 12:38:51 +0000 http://www.carolinescooking.com/?p=7930#comment-35739 What a great way to use leftover lamb! I always want to roast a leg of lamb, but it's just two of us and it seems like so much. This is perfect, not we can have multiple meals!

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By: heather (delicious not gorgeous) https://www.carolinescooking.com/leftover-lamb-pasta-sauce-with-eggplant/#comment-35691 Wed, 19 Apr 2017 17:05:42 +0000 http://www.carolinescooking.com/?p=7930#comment-35691 caponata is one of my favorites! something about how tender the eggplant gets, with the briny olives, mmm. and adding lamb sounds like such a good idea! both to use up your leftovers, but also to bulk up the caponata and adds some protein (:

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By: Jan https://www.carolinescooking.com/leftover-lamb-pasta-sauce-with-eggplant/#comment-35609 Tue, 18 Apr 2017 01:40:48 +0000 http://www.carolinescooking.com/?p=7930#comment-35609 That looks scrumptious! I am so glad you shared it at teh Easter Leftover Makeover Recipe Party. .I know you'll inspire many to expand their menu's and their tastebuds!

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By: Caroline's Cooking https://www.carolinescooking.com/leftover-lamb-pasta-sauce-with-eggplant/#comment-35605 Tue, 18 Apr 2017 00:16:20 +0000 http://www.carolinescooking.com/?p=7930#comment-35605 In reply to Wendy Klik.

Thanks Wendy, you could also use ground lamb, you would just want to remove some of the fat as you cook as it may be too much.

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By: Wendy Klik https://www.carolinescooking.com/leftover-lamb-pasta-sauce-with-eggplant/#comment-35570 Mon, 17 Apr 2017 18:22:39 +0000 http://www.carolinescooking.com/?p=7930#comment-35570 Thanks for the great recipe. I have some leftover lamb chops that I can adapt to this recipe.

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