Comments on: Avgolemono soup https://www.carolinescooking.com/avgolemono-soup/ Internationally inspired recipes for everyone to enjoy - mostly healthy, always tasty Thu, 07 Dec 2023 14:49:19 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Caroline's Cooking https://www.carolinescooking.com/avgolemono-soup/#comment-78567 Wed, 12 Feb 2020 03:28:58 +0000 https://www.carolinescooking.com/?p=12491#comment-78567 In reply to Julissa Sandoval.

I'd say best not to keep it more than 2-3 days.

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By: Julissa Sandoval https://www.carolinescooking.com/avgolemono-soup/#comment-78560 Tue, 11 Feb 2020 21:05:38 +0000 https://www.carolinescooking.com/?p=12491#comment-78560 5 stars
How long does this soup last in the fridge?

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By: Caroline's Cooking https://www.carolinescooking.com/avgolemono-soup/#comment-52870 Tue, 06 Feb 2018 21:33:50 +0000 https://www.carolinescooking.com/?p=12491#comment-52870 In reply to Pam Greer.

Thanks, sadly that time of year when there are many times soup is needed, but I'm happy with having the excuse πŸ™‚

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By: Caroline's Cooking https://www.carolinescooking.com/avgolemono-soup/#comment-52867 Tue, 06 Feb 2018 21:31:56 +0000 https://www.carolinescooking.com/?p=12491#comment-52867 In reply to Ramona.

Thanks, do give it a try. I remember having egg drop soup as a kid and loved it. This is quite different - you wouldn't be able to tell it has egg in it - but we loved this too.

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By: Caroline's Cooking https://www.carolinescooking.com/avgolemono-soup/#comment-52866 Tue, 06 Feb 2018 21:30:30 +0000 https://www.carolinescooking.com/?p=12491#comment-52866 In reply to Laura.

Thanks, I can't take credit for the technique since it's a traditional soup, but it does work so well and tastes delicious - enjoy!

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By: Pam Greer https://www.carolinescooking.com/avgolemono-soup/#comment-52796 Sun, 04 Feb 2018 14:50:19 +0000 https://www.carolinescooking.com/?p=12491#comment-52796 5 stars
Such a pretty soup! I could have used some of this last week when I had the flu! But with a cold front coming in tonight, it will be perfect for tomorrow's dinner!

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By: Ramona https://www.carolinescooking.com/avgolemono-soup/#comment-52784 Sun, 04 Feb 2018 09:33:45 +0000 https://www.carolinescooking.com/?p=12491#comment-52784 5 stars
As a kid my mum always used to β€˜dress’ any meat soup with egg either this way (no lemon) or egg shreddings. I love even dropping whole eggs (my kids love quails) in a soup. It’s lovely. I really love the idea of adding lemon and I will definitely try it. It looks amazing πŸ‘πŸ˜

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By: Laura https://www.carolinescooking.com/avgolemono-soup/#comment-52780 Sun, 04 Feb 2018 04:52:20 +0000 https://www.carolinescooking.com/?p=12491#comment-52780 5 stars
My mom used to break an egg in our chicken soup when we were little but I never though of adding lemon. It is a great idea. I also like the technique to make it smoother. I will try

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By: Caroline's Cooking https://www.carolinescooking.com/avgolemono-soup/#comment-52576 Tue, 30 Jan 2018 02:03:47 +0000 https://www.carolinescooking.com/?p=12491#comment-52576 In reply to Josette.

Thanks, I'm glad you agree πŸ™‚

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By: Josette https://www.carolinescooking.com/avgolemono-soup/#comment-52471 Fri, 26 Jan 2018 02:08:47 +0000 https://www.carolinescooking.com/?p=12491#comment-52471 SO much better than just plain old chicken noodle soup! Yours really looks divine. <3

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