Comments on: Passion fruit mousse (mousse de maracuja)

By: Caroline's Cooking

Caroline's Cooking — Sun, 13 Jun 2021 11:45:59 +0000

In reply to Bảo. It sounds like the mixture is separating a little, maybe the cream you used is a little thinner or needed whipped a little more and/or lost some of the air with mixing. You could also adjust the balance of condensed milk to cream (so use a little less cream/more condensed milk), though this would make it sweeter. To be honest, though, I wouldn't worry about it too much. Did you find you were able to mix it in gently after chilling? Plus you can always hide with the passion fruit on top :) Glad you enjoyed, though!

By: Bảo

Bảo — Sun, 13 Jun 2021 07:55:20 +0000

The recipe is delicious but after i put the mixture in the fridge, i can see some water separate from the mixture. What did i do wrong 🤔

By: Caroline's Cooking

Caroline's Cooking — Mon, 11 Jan 2021 05:22:39 +0000

In reply to Meaghan. Great, glad to hear you enjoyed!

By: Meaghan

Meaghan — Sun, 10 Jan 2021 22:49:20 +0000

Soooooo good!!! Thank you for the recipe!!!!

By: Caroline's Cooking

Caroline's Cooking — Mon, 06 Jul 2020 12:21:33 +0000

In reply to Dannii. Hope you both enjoy!

By: Caroline's Cooking

Caroline's Cooking — Mon, 06 Jul 2020 12:21:19 +0000

In reply to Kushigalu. Thanks, it really is so easy and tasty!

By: Dannii

Dannii — Sun, 05 Jul 2020 08:42:51 +0000

Oh these look amazing. My husband loves passion fruit, so I am going to make these soon.

By: Kushigalu

Kushigalu — Sun, 05 Jul 2020 07:17:16 +0000

3 ingredients? Count me in. Love how simple and delicious this is. Thanks for sharing